REASONS TO HIRE A PERSONAL CHEF

What are some of the things you do every day? Bathing, exercising, spending time with your family and friends and working are probably just some of the things you do on a daily basis. Unless you’re on a hunger strike, you probably eat every day, too.

Whether you eat five to seven small meals at regular intervals or you’re accustomed to three square meals over the course of a day, eating is a big part of daily life for most people.

Why Hire a Personal Chef

Just because you have to eat every day doesn’t mean you enjoy preparing meals for yourself and your family members. It also doesn’t mean you have the skills to cook nourishing meals. These are just a couple of the many reasons to hire a personal chef. Others include:

• Saves Time: Having a personal chef on your payroll can save you a lot of valuable time. You don’t have to shop for ingredients, prepare food, cook meals or clean up. You also don’t have to travel to a restaurant or wait for a table.
• Convenience: When you hire a personal chef, you can request that your meals be served at your convenience. You won’t have to rival other diners for your chef’s attention because you and your family will be your chef’s sole concern.
• Lowers Your Grocery Bill: While hiring a personal chef will increase your payroll costs, it can lower your grocery costs significantly. That’s because your personal chef will do your grocery shopping for you, which will prevent you from wasting money on food for which you have no plan and that will invariably end up in the trash can.
• Provides Improved Meal Quality: Making three meals per day for just one week means you’ll prepare 21 dishes. That can take a lot of time, which is why so many people rely on processed foods that can be prepared quickly. When you have a personal chef, that person will carefully choose ingredients that have health benefits you might not even be aware of. Because the ingredients will be largely handpicked with healthy meal preparation in mind, the quality of your meals will be greatly improved.
• Introduces New Foods and Flavors: It’s easy to fall into a rut when preparing food. While you may lack the creativity to make new dishes, a personal chef will have the training and experience to prepare new foods with flavors you may never have been exposed to. Your chef will be able to put new twists on long-standing favorites like meatloaf to reinvigorate dishes you love but may have grown tired of over the years.